資源描述:
《基于沸石薄膜的qcm濕度傳感器感濕特性分析-(5701)》由會(huì)員上傳分享,免費(fèi)在線閱讀,更多相關(guān)內(nèi)容在行業(yè)資料-天天文庫。
1、Abstractbytheaspectsofmoisturecharacteristiccurve,wet-hysteresiscurveandrepeatability.ComparedwithNaAzeolite,itcanbeconcludedthatKAzeolitehasbetterfeatureinsensitivityandlinearity,whileithaslargerwetdelaycomparedwithNaAzeolite,whichisharmfultoapplication.Keywords:humiditysens
2、ors;A-typezeolite;QCMdesign;hydrothermalmethod-III-萬方數(shù)據(jù)目錄目錄摘要...............................................................................................................................IAbstract...............................................................................
3、.............................................II第1章緒論................................................................................................................11.1研究背景與意義..................................................................................................11.
4、2濕度傳感器簡介..................................................................................................21.2.1濕度的表示方法...........................................................................................21.2.2分類與原理.......................................................
5、............................................31.2.3QCM濕度傳感器的基本原理.....................................................................51.2.4本課題的研究意義.......................................................................................71.3研究現(xiàn)狀及未來發(fā)展趨勢............................
6、......................................................81.3.1濕度傳感器的最新進(jìn)展...............................................................................81.3.2QCM濕度傳感器的研究現(xiàn)狀....................................................................111.4本課題的主要內(nèi)容...........................
7、.................................................................13第2章實(shí)驗(yàn)設(shè)備與原理..............................................................................................142.1實(shí)驗(yàn)原料及設(shè)備.............................................................................................
8、...142.2制備方法........................................................