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《Recipe of pan cake煎餅果子》由會員上傳分享，免費在線閱讀，更多相關內容在教育資源-天天文庫。
1、Recipeofpancake煎餅果子（JIANBINGGUOZI）IngredientsMainmaterial:flours20g,cornmeal20g,soybeanflours30gAccessories:egg,scallion,coriander,Hotpickledmustardtuber(CHINESEFOOD),deep-frieddoughsticks(YOUTIAO),garlicandchillisauce,sweetsauce,oil,water150g食材主料:面粉20g玉米面20g黃豆面30g輔料:雞蛋適量蔥適量香菜榨菜適量油條適量蒜蓉辣醬適量甜面醬適量白糖適
2、量油適量清水150gMethodsandSteps方法步驟1.mixthethreeflours.這些材料可用24CM平底鍋做3個餅。2.Addcleanwaterslowly,mixitintoflourpaste慢慢加入清水，邊攪拌成無顆粒狀的面糊。3.Preparesomematerial:choppedthehotpickledmustardtuber,choppedscallion,mixthegarlicandpepper,sweetsauceandabitsugartogether.(ifyoudon’tlikesugar,youcanputsomehoneyinstead.)
3、準備配料，榨菜切小丁、蔥切蔥花、蒜蓉辣醬和甜面醬加少許白糖攪拌制成甜辣醬。4.applysomeoilinthepan,poursomeflourpasteintoit.平底鍋涂一層薄薄的油，將面糊倒入。5.shakethepan,maketheflourpasteflat.晃動平底鍋，使面糊鋪滿整個鍋底。6.whenthedoughbecometheflatcake,putaneggonit.餅皮成形后，打入一個雞蛋。7.stirtheeggbyshovel用鏟子將雞蛋攪散，鋪滿整個餅皮。8.whentheeggsolidified,turnitaround.雞蛋凝固后，翻面。9.puts
4、omesweetsauce.涂上甜辣醬。10.putsomechoppedscallionandhotpickledmustardtuber.Orsomethingelse.撒上蔥花和榨菜碎。最好還能放些香菜。11.puthalfoftheYOUTIAOinit(deep-frieddoughsticks).放入油條半根。12.rollitup,done.卷起出鍋。
