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1、Yogurt,puddingfoodrawmaterial1:honey,yogurt,brandypuddingsoulmaterial---isinglass(thisbasicstockmarketyoucanbuyinthenorthandsouth)theisinglassandwatermixture.isinglassandwaterratioisbasicallythebestof100gisinglass:2500gwater(includingtheinitialbubbleisinglasswaterandmaterialstobemixed)oth
2、erbubbleopenpotonwaterheating.Becauseisinglassalittlefishy,??sothistimetoputthewine.meltingprocess......tostiruntilcompletelydissolved,tofilteroutimpuritiesandfrothBecauseyogurtpuddingcanbeheated,sobeflavoredpuddingliesinthetaskbodyisinglassfriends~isinglasshotaddthehoney,stirring~~plusmu
3、chmuchsweetnessliketoseeyourownthenletcoolslightly,carefulnottooverdothecold,orwillendupthebestcontrolinlukewarmtemperature,pourtheyogurtinalargecontainer~mixyogurtandisinglassyogurtandisinglassaberrationtemperaturenottoolarge.Yogurtoverheatingbecomesthinner,andiftoocoldwhenstirringisingl
4、assisinglasswillstiruneven.Findacontainerloadedup~bestplbottompatternthatwouldbemorefeelingoh.Sealedwithplasticwrapintherefrigeratortoabout2to3hoursrefrigeratedit.Aftertherefrigeratedpuddingbuckleup,thistimeyouwillseeflutterbum,whiteandtender,inordertosuggestthatthecolorandtaste-inthefina
5、ldecorationisalsocalledwhendousedwithhoneyOh~redstrawberrysauce~isnotveryattractive?afternoonteainandclosefriendswhenbroughtinsuchapuddingwillfeelmoreperfectit!thenemitasmallpuddingdecorationmethod,verybeautifulcolor,outtohaveabsolutelynoproblemohbanquetmilkchocolatecarameleggpuddingIngre
6、dients:chocolatemilk400ml,granulatedsugar3tablespoons(personallyfeelthatyoushouldalsoaddalittle),3eggs,cokesyrup(sugar3tablespoonswater,atablespoon.donewithpot,putthesugarandwaterintothewok,therapidmixing,withastrongfireheating)practice:①heatedmilkchocolateaddsugar,sugarmeltsimmediatelytu
7、rnoffheat(becarefulnottoletthemilkboil)②stirtheeggsfully③sugarchocolatemilkintotheeggs,mixingwell.④usedfilterstotheir(iethethirdstepofsugarmilk,eggs)filterPourthecaramelwithinfourcupsandStep4pointstoitson.withthesteamer,thelowerthewaterboils,etc.,canbeplaced.strongh
